Appetizers
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House Appetizer€ 14,00
Selection of cold cuts, cheeses, and house specialties
- Salami and Pancetta€ 7,00
- Parma Ham and Apulian Burrata€ 10,00
- Bruschetta with Lardo€ 3,00
- Pickled Vegetables and Sweet & Sour Onions€ 5,00
Homemade
- Mixed Cheese Tasting€ 12,00
- Marinated Chianina Beef Carpaccio€ 12,00
- Angus Tartare with Arugula and Cherry Tomatoes€ 12,00
First Courses
- Porcini Mushroom Risotto€ 12,00
- Pear and Taleggio Cheese Risotto€ 10,00
- Gnocchetti with Casera Cheese and Chicory€ 10,00
- Bergamo-style Casoncelli Ravioli€ 10,00
- Valtellina-style Pizzoccheri Buckwheat Pasta€ 10,00
- Tagliatelle with Wild Boar Ragù€ 10,00
- Tagliolini with Blueberries and Strachitünt Cheese€ 12,00
Main Courses
- Veal Roast with Porcini Mushrooms€ 10,00
- Pork Cheek Braised in Valcalepio Wine€ 10,00
- Roast Rabbit€ 9,00
- Sautéed Porcini Mushrooms€ 12,00
- Grilled Cheese€ 7,50
- Snails Bourguignonne-style€ 12,00
Signature Dishes
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Taragna Polenta, Venison Morsels, and Porcini Mushrooms€ 20,00
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Taragna Polenta, Grilled Cheese, and Porcini Mushrooms€ 20,00
Our Grilled Meats
- New Zealand Lamb Chops€ 14,00
- Grilled Irish Beef Fillet€ 18,00
- Sliced Irish Beef Tagliata with Porcini Mushrooms€ 19,00
- Sliced Irish Beef Tagliata with Arugula and Grana Cheese€ 17,00
- Argentine Beef Roast-Beef on Slate Stone€ 20,00
- Irish Black Angus Fillet€ 23,00
Side Dishes
- Taragna Polenta€ 5,00
- Grilled Vegetables€ 4,00
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French Fries€ 4,00
- Potato Croquettes€ 4,00
- Mixed Salad€ 4,00
- Green Beans in Butter€ 4,00
Cheeses (Uncooked curd)
- Mixed Cheese Tasting€ 12,00
- Local Cheese€ 5,00
- Branzi Cheese€ 5,00
- Strachitünt Cheese€ 6,00
- Grana Cheese€ 5,00
